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ISSUE 9.27
Jul. 01, 2010

RECENT ISSUES:
12/04 | 11/27 | 11/20 | 11/13

Index

News :
Back next week
Radar Screen :
Watching the door on taxes
Palmetto Politics :
Voter ID chokes
Commentary :
Candidates should pick up their trash
Spotlight :
S.C. Hospital Association
Feedback :
Sexual abuse understated in schools
Scorecard :
Thumbs up, down and in the middle
Photo Vault :
Good marketing
Stegelin :
Enough already!
Megaphone :
"Gosh"
Encyclopedia :
Barbecue

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EDITOR'S NOTE

Shorter issue

With the Fourth of July holiday just around the corner, we decided to publish a stripped-down issue this week -- and to publish a day early.  Next week, we'll be back with a news story.  Enjoy the holiday ... and be safe.

NUMBER OF THE WEEK

2-1

That was the final score this week as the USC Gamecocks’ men’s baseball team bested the UCLA Bruins, scoring the winning run in extra innings in the national championship game. How ‘bout that for a center of excellence? More.

MEGAPHONE

"Gosh"

“I didn’t know what to do with myself. I was jumping up and down and screaming and just waiting for my teammates to come tackle me. Gosh, this is unbelievable.”

-- USC junior outfielder Whit Merrifield after driving in the winning run, as the Gamecocks defeated the UCLA Bruins for the College World Series 2-1.  More.

ENCYCLOPEDIA

Barbecue

South Carolina barbecue is slowly cooked, hand-pulled or shredded pork that is flavored with a tangy sauce and usually served with side dishes such as rice, hash, cole slaw, sweet pickles, white bread, and iced tea. Barbecue often is served on festive occasions such as holidays, family reunions, weddings, church and community fund-raisers, football tailgating parties, and political meetings. It varies widely across the state with respect to cooking methods, cuts of pork, sauce type, and side dishes served. Barbecue is often the topic of friendly debate since many South Carolinians have strong preferences for particular types that reflect the cultural character and identity of specific regions or places.

Traditionally the pork is cooked in an open pit fueled by hardwood coals. The pit usually is a rectangular cement block structure of variable length, about three feet high and five to six feet wide, with either iron or steel rods across the narrow width. Openings at floor level allow for refueling and air circulation control. Hot hickory or oak coals are placed at the bottom, and the meat is suspended above the coals on the rods. The pit usually is housed in a shelterlike building with partially screened walls. Many restaurants have converted to gas or electric cookers and abandoned the open pit because it is labor intensive and the cost of wood is high. There is an endless variety of portable cookers, and the design of each is as much a point of pride as is the barbecue.

The whole hog typically is cooked in the coastal plain regions, while shoulders, hams, or Boston butts are used in the Piedmont. There are at least four basic sauce types. Watery thin and fiery hot pepper and vinegar concoctions dominate the Pee Dee region, while the upstate and Savannah River areas favor peppery tomato or milder ketchup-based sauces. A yellow-mustard-based sauce is favored in the Midlands. As sauce types differ from place to place, their uses also vary. Some use sauce for basting the meat while it is cooked; others douse the meat with sauce after it is cooked; and sometimes the meat is served without sauce, allowing consumer discretion. Sauces often are derived from secret family recipes, and each sauce has a strong regional following.

Some barbecue restaurants serve one or two side dishes, while all-you-can-eat barbecue buffets in the coastal plain regions include a wide assortment of regional specialties. These may include greens such as turnip, mustard, or collard; baked beans, green beans cooked in fatback, or butter beans; peas such as crowder, field, or black-eyed; sweet potatoes; fried okra; and sweet or creamed corn. Barbecued and fried chicken, pork skins, ribs, and banana pudding are other common buffet selections. Regional specialties such as chicken bog and liver hash are served in the Pee Dee, while the northeastern Piedmont is known for its hash barbecue and chicken stew. Many barbecue restaurants post a familiar sign urging patrons not to waste food: "Take all you want, but eat all you take." Most cater to families and rarely serve alcoholic beverages.

-- Excerpted from the entry by Charles F. Kovacik. To read more about this or 2,000 other entries about South Carolina, check out The South Carolina Encyclopedia by USC Press. (Information used by permission.)

PALMETTO PRIORITIES

Palmetto Priorities Statehouse Report encourages state leaders to develop and implement Palmetto Priorities involving several issues to make the state better a better place. Click the link to learn more about our suggestions for bipartisan policy objectives.

Here is a summary of our Palmetto Priorities:

CORRECTIONS: Reduce the prison population by 25 percent by 2020.

EDUCATION: Cut the state's dropout rate in half by 2020.

ELECTIONS: Increase voter registration to 75 percent by 2015.

ENVIRONMENT: Adopt a state energy policy that requires energy producers to generate 20 percent of energy from renewable sources by 2020.

ETHICS: Overhaul state ethics laws.

HEALTH CARE: Ensure affordable and accessible health care.

JOBS: Develop a Cabinet-level post to add, retain 10,000 small business jobs per year.

POLITICS: Have a vigorous two- or multi-party political system of governance.

ROADS: Strengthen all bridges and upgrade state roads by 2015.

SAFETY: Cut the state's violent crime rate by one-third by 2016.

TAX REFORM: Remove outdated special interest sales tax exemptions as part of an overall reform of the state's tax structure to be completed by 2014.

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News

Back next week

Editor Bill Davis will be back next week with a news story about S.C. politics and policy. Shades of McDonald's -- he deserves a break this week.
Radar Screen

Watching the door on taxes

Warning to South Carolina’s billions of dollars in special-interest sales tax exemptions: Some of you may be on the way out.
 
The Tax Realignment Commission’s Sales and Use Tax Exemption Subcommittee this week agreed to recommend the removal of almost $700 million in sales tax exemptions. That’s just under a third of the more than $2.5 billion in revenue the state doesn’t receive now because of the tax breaks to more than 60 industries.
 
The recommendation, however, comes with a hitch – that increases in revenue to the state from getting rid of exemptions be offset, or revenue neutral, by decreasing the state’s 6 cent sales tax rate. We’re told that if the legislature eventually approves just these recommendations, the sales tax rate would drop to just under 5 cents per taxable dollar. More than likely as analysts determine the fiscal impact of other recommendations, such as those for the state to collect sales taxes on services and Internet sales, the state could generate even more revenue, which would be offset by a bigger drop in the sales tax rate. 
 
One wag suggests that legislators need to beware of any propensity to see removal of exemptions as raising taxes. Instead, they should view removing exemptions as restoring balance to what existed before giving special breaks to special interests. And in turn, the overall sales tax rate for everyone –not just special interests – will go down. 
 
The next meeting of the full TRAC is July 21. Look for a different kind of fireworks during this meeting.
Palmetto Politics

Voter ID chokes

Thanks to recalcitrance in the House, the state will not get the much-discussed voter ID bill this year.

The bill, a contentious one this year on the heels of President Obama’s impressive turnout in last year’s presidential race, would have required voters to show a state photo ID at polling precincts before being allowed to cast their ballots. The bill will likely be re-filed in time for next session, sources say.

Budget Control Board to live?

Last week, the word out of the Statehouse was that Gov. Mark Sanford had finally killed the Budget and Control Board via a sustained $25 million gubernatorial budget veto. This week, it’s a whole different story.

Apparently, maneuvering by Sanford has cleared the way -- perhaps an accident, perhaps not -- to allow the cash-strapped board access to rainy-day funds that could keep it on life support.  The board’s unique structure allows members from the legislative and executive branches to adjust the state’s annual budget and spending mid-year, making for an arguably more responsive structure than other states.

Through the years, Sanford has hated the board since he lost control of the voting interest following his ally Thomas Ravenel having to step down as treasurer due to cocaine charges. Now with the funding shortfall, we'll see what happens. (Think it will be a power play?)

Commentary

Candidates should pick up their trash

By Andy Brack, editor and publisher

JULY 2, 2010 – Note to statewide candidates: If you’re going to break state law on campaign signs, you should at least get rid of the evidence after the election.

Especially if you’re a candidate for attorney general, the person who is supposed to enforce state laws. (That’s you, GOP nominee Alan Wilson.)

According to South Carolina law (code section 57-25-10), it is illegal for political signs to be placed on highway rights of way and “visible from the main traveled way of the highway.  A person violating this section is guilty of a misdemeanor and, upon conviction, may be charged not more than $100 or imprisoned for not more than 30 days.”

Interestingly, a different section of state law says it is also illegal for individuals to put political signs on private property if they are visible from interstates or federal highways and in place for more than 90 days. 

It’s pretty clear that most candidates, or at least their campaign volunteers, put signs all over South Carolina’s 47,000 miles of highways and byways, regardless of the law. 

But that doesn’t make it right. 

Wilson campaign spokesman Adam Piper said the campaign asked its volunteers to put signs only in legal locations. But some, he said, may have been overzealous. In fact, to highlight how much free help the campaign had, he emphasized that Wilson volunteers logged more than 100,000 grassroots phone calls in the two-week runoff period. 

“The last thing we want to do is have signs where they are not supposed to be or have signs that are wasting our resources,” Piper said. “That doesn’t excuse the fact that our volunteers were overzealous and may have put signs in places they weren’t supposed to.”

Of course, Wilson isn’t the only offender. In just the last few days, we’ve seen signs for a host of Republican candidates: Lt. Gov. Andre Bauer, Attorney General Henry McMaster, Comptroller General Richard Eckstrom and a host of statewide candidates that lost in the June elections Bill Connor, Kelly, Elizabeth Moffly and Leighton Lord. And those are just the names we’ve seen in the last week in limited driving around the state. 

While we have seen hardly any signs for Democratic candidates, maybe that’s just because there weren’t too many Democratic primary candidates – or because some (Alvin Greene?) didn’t campaign much at all. 

Regardless, we’ve been struck this year by the apparent concerted effort by Republicans to blanket exit ramps along interstates. Not only is it dangerous for workers to scurry around in the middle of the night erecting these signs, but it is visual clutter. 

One senior state employee told us that Republican campaign consultants reportedly encouraged campaigns as a stealthy tactic to put signs at exit ramps – particularly on Thursday nights. (Piper stressed there was no such directive in the Wilson campaign.)

And why on Thursday nights? Because it’s common knowledge that highway road crews generally work a four-day week and if signs are placed on Thursday night, they’ll be visible for at least three full day before there’s a real chance they’ll be taken down. 

And with lots of recent state budget cuts, it’s clear the Highway Department is doing less and less to remove the annoying campaign signs. 

So now that we’ve got a three or four month hiatus from crazy campaign sign world, it seems like it is time for someone – perhaps the current attorney general whose signs are also littering state byways – to send a message to candidates: Pick up your signs or  face prosecution.

Spotlight

S.C. Hospital Association

The public spiritedness of our underwriters allows us to bring Statehouse Report to you at no cost. This week's spotlighted underwriter is the South Carolina Hospital Association, the Palmetto State's foremost advocate on healthcare issues affecting South Carolinians. The mission of SCHA is to support its members in addressing the healthcare needs of South Carolina through advocacy, education, networking and regulatory assistance.

Founded in 1921, the South Carolina Hospital Association is the leadership organization and principal advocate for the state’s hospitals and health care systems. Based in Columbia, SCHA works with its members to improve access, quality and cost-effectiveness of health care for all South Carolinians. The state’s hospitals and health care systems employ more than 70,000 persons statewide. SCHA's credo: We are stronger together than apart. To learn more about SCHA and its mission, go to: http://www.scha.org.
Feedback

Sexual abuse understated in schools

To Statehouse Report:

Mr. Davis hardly overstated the case ("Teaching the Teachers," 25 June 2010); the question remains how much he understated it. These cases affect not only particular students and particular educators but also entire classes, entire schools, entire districts, entire families, entire communities. The fact that a few dozen teachers have been duly relieved of classroom responsibilities limits consideration of the social and pedagogical damages.

Mr. Rex bemoans what he has not been able to accomplish given the budget shortfalls he has been facing. Alternatively, his administrative failures explain the continuous rates of sexual predation throughout his term; the rate of adjudicating ODAs--one case every three weeks--is exactly as high now as it was in early 2007, which means that no program/policy has been implemented to reduce the rate of adjudication, much less the actual rate of incidence, which remains unknown.

Mr. Rex's successor can expect to face only more acute budget shortfalls over the next four years. If your coverage is to be believed, nothing more will be done in the next four years than has occurred over the past four years, and in fact, we have every reason to expect that even less will be done.

-- Edward B. Roberts, Latta, SC

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Scorecard

Thumbs up, down and in the middle

Voter ID.  Thumbs up that obsessed legislators will have to wait another year before messing with the peoples’ ability to vote, as the voter ID bill died when neither the House nor the Senate would compromise this week in an extended sine die session.

Cig tax. In effect today. Take that, cancer!

Budget board. The Budget and Control Board, one of the parts of state government that national investing houses like, will live – sort of.
 
Hawt. Columbia may or may not have just endured its hottest June on record. Regardless, it was too dang hot.  Or maybe all that hot air came from a big downtown building with a copper dome? More.

Sanford. First you get $200 million cut from the state budget saying the funding source didn’t exist, and then you claim it as part of what you saved the state? Odd.  More.

McMaster. Henry, we know you’re a “party” guy, but stop introducing Rep. Nikki Haley (R-Lexington) at stumps for the GOP’s gubernatorial candidate. The humble pie is staining your teeth.

Photo Vault

Good marketing

Editor Bill Davis snapped this picture on June 29 at a Hess gas station in Charleston.  South Carolina's new law raising the cigarette tax per pack by 50 cents went into effect July 1.
 
 
Stegelin

Enough already!


Also from Stegelin: 6/256/186/11 | 6/4
credits

Statehouse Report

Editor and Publisher: Andy Brack
Senior Editor: Bill Davis
Contributing Photographer: Michael Kaynard

Phone: 843.670.3996

© 2002 - 2024 , Statehouse Report LLC. Statehouse Report is published every Friday by Statehouse Report LLC, PO Box 22261, Charleston, SC 29413.
Excerpts from The South Carolina Encyclopedia are published with permission and copyrighted 2006 by the Humanities Council SC. Excerpts were edited by Walter Edgar and published by the University of South Carolina Press. Statehouse Report has partnered with USC Press to provide readers with this interesting weekly historical excerpt about the state. Republication is not allowed. For additional information about Statehouse Report, including information on underwriting, go to http://www.statehousereport.com/.